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Easy French Chicken Recipe: A Sweet and Savory Dish with 4 Ingredients

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Easy French Chicken Recipe: A Sweet and Savory Dish with 4 Ingredients

 Easy French Chicken Recipe: A Delicious Dish with 4 Ingredients!

Learn how to make a delicious French chicken with just 4 simple ingredients. This quick recipe is perfect for a family dinner or a gathering with friends. With an irresistible sweet and savory combination, it will quickly become one of your favorites!

Ingredients for 6 servings

  • 6 to 8 pieces of chicken (with bone-in or boneless thighs)
  • 1 bottle (240 ml) of French dressing
  • 1 packet (28 g) of dried onion soup mix
  • 1 jar (300 g) of apricot jam (or peach/orange marmalade as a substitute)

Easy French Chicken

  1. Prepare the chicken:
    Preheat your oven to 180°C (350°F). Season the chicken with salt and pepper, then place it in a baking dish.

  2. Prepare the sauce:
    In a bowl, mix the French dressing, onion soup mix, and apricot jam. Stir well to create a smooth sauce.

  3. Assemble:
    Pour the sauce over the chicken, making sure it is completely covered.

  4. Bake:
    Bake in the preheated oven for 45 minutes to 1 hour, depending on the size of the chicken pieces. Baste occasionally with the sauce for even more flavor.

Tips and Variations

  • Cooking time:
    If using boneless thighs, reduce the cooking time slightly.

  • Flavor variations:
    No apricot jam? Try using orange or peach marmalade for a different twist.

  • Homemade option:
    Make your own onion soup mix using pantry ingredients.

Nutritional Information (per serving)

  • Calories: 508
  • Protein: 22 g
  • Carbs: 38 g
  • Sugar: 25 g
  • Fat: 30 g
  • Sodium: 875 mg

Why this recipe is a hit?

This easy recipe is budget-friendly, quick to prepare, and requires only everyday ingredients. In under 5 minutes, you can prepare a dish that will impress everyone.